Doctor's Bio
Dr. Delia Mo, L.Ac.
Discover the integrative expertise of Dr. Delia Mo at Sage Forest, combining a distinguished background in Western medicine and biotechnology with holistic Traditional Chinese Medicine.

Dr. Delia Mo brings a rare depth of experience to Sage Forest, with a career spanning both Western and Traditional Chinese Medicine.
She began her medical journey in Beijing, China, earning her M.D. in Western Medical Science from Capital Medical University before serving as a gynecologist and obstetrician at Chao An Hospital for three years. During that time, she was honored with the "Outstanding Physician" award in recognition of 1,000 successful operations.
In 1990, Dr. Mo moved to the United States and earned her M.S. in Human Genetics Engineering from the University of the Pacific in California. She spent 13 years at MedImmune as a QC manager and associate director, leading four quality control testing groups — including teams that contributed to the development of FluMist, the innovative intranasal influenza vaccine later approved by the FDA.
She continued her career at BD Biosciences, where she served as a Senior Scientist, R&D Supervisor, and QC and QA Director. With expertise spanning medicine, immunology, pathology, molecular biology, genetics engineering, and virology, she has played a key role in advancing healthcare solutions.
Throughout her work, Dr. Mo's mission has remained constant: to use her knowledge and skill to improve health and well-being. In 2018, she returned to her lifelong passion for Traditional Chinese Medicine, earning her M.S. in Traditional Chinese Medicine from the University of East-West Medicine and becoming a Licensed Acupuncturist that same year.
Today, she integrates the best of Western and Chinese medicine to offer holistic, deeply informed care designed to enhance each patient's health and quality of life.
Outside of work, Dr. Mo is a passionate gardener — especially of succulents and fruit trees — and loves traveling and experiencing different cultures and cuisines. She finds great joy in spending time with her family and caring for her two dogs, and she enjoys cooking healthy meals while continually learning about nutrition and wellness.
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